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FAQ

질문 Q. How much do I use 'Glami Yukhyang'?
작성자 pacom808
작성일자 2019-08-09
A. You can use small portion in every cooking. when you cook meat, put 1 table spoon of Yuckhyang on 1.2kg of meat.
When you cook fish, put 1table spoon on 1kg of fish. In boiling, put 1table spoon of Yuckhyang on 1.2kg of meat with 200cc of water.


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